Indlela yokuphuza yeHlanganisaI-Jasmine Fragrant Tea: isilinganiso setiye namanzi singu-1:30, kanti isilinganiso seqhwa netiye singu-1:10 ngemva kokuhlunga itiye (itiye: ice=1:10)
Gcoba u-20g wamaqabunga etiye, engeza u-600ml wamanzi ashisayo (ku-75 ℃), bese ubilisa imizuzu engu-8. Govuza kancane phakathi nenqubo yokuhlanganisa, hlunga amaqabunga etiye, bese wengeza u-200g wama-ice cubes esobhoni letiye. Govuza kancane ubeke eceleni
Thatha i-shaker, engeza u-60ml we-Mixue ijusi ye-grapefruit ebomvu, u-10ml we-Mixue uju lwezithelo ezintsha, u-100ml wesobho letiye le-jasmine, u-200g-250g wama-ice cubes, engeza amanzi ahlanzekile emgqeni wesikali, futhi i-shaker ilinganayo (nyakazisa ngokulinganayo)
Enkomishini yokukhiqiza: Faka isipuni sekhofi sezinhlamvu ze-grapefruit (cishe 25g), uthele enkomishini, futhi uhlobise ngezingcezu ze-grapefruit ezingu-3.
Isikhathi sokuthumela: Jun-21-2023