I-Superior Takoyaki powder Powder 3kg I-Raw Material yamabhola e-Octopus yaseJapane
Incazelo
Amapharamitha
I gama le-brand | Hlanganisa |
Igama lomkhiqizo | I-Takoyaki powder powder |
Wonke Ama-Flavour | I-Takoyaki powder powder |
Isicelo | Amabhola e-Octopus |
OEM/ODM | YEBO |
I-MOQ | Izimpahla ze-Spot azikho isidingo se-MOQ, Amakhathoni e-MOQ angu-50 ngokwezifiso |
Isitifiketi | I-HACCP, ISO,HALAL |
I-Shelf Life | 18 Omama |
Ukupakisha | Isikhwama |
Isisindo Esiphelele (kg) | 3KG(6.61lbs) |
Ukucaciswa kwebhokisi | 3KG*8 |
Usayizi we-Carton | 53cm*34cm*25.5cm |
Isithako | ufulawa kakolweni, ushukela omhlophe, izithasiselo zokudla |
Isikhathi sokuthumela | Indawo: izinsuku ezingu-3-7, Ngokwezifiso: izinsuku ezingu-5-15 |
Isicelo
Ukwenza amabhola engwane usebenzisa i-octopus powder, qala ngokulungisa inhlama. Endishini yokuxuba, hlanganisa i-octopus powder namanzi ngokulandela izinkomba zephakheji. Govuza kuze kube i-batter ibushelelezi futhi ayinazo izigaxa. Okulandelayo, usike ingwane ephekiwe ibe yizicucu ezincane bese uwaxuba ku-batter. Shisisa i-octopus ball pan bese uxubha isikhunta ngasinye ngamafutha. Thela inhlama esikhunjini, cishe ugcwalise phezulu kwesikhunta. Engeza okungeziwe okungeziwe njengama-scallions aqoshiwe, i-tenkasu (i-tempura crumbles) noma okunye ukugcwaliswa okufunayo kusikhunta ngasinye. Sebenzisa izinti noma imfoloko ukuze uphenye amabhola ukuze upheke ngokulinganayo. Fry kuze kube nsundu osagolide ngezansi, bese upheqa bese upheka ngakolunye uhlangothi. Phinda le nqubo kuze kube yilapho yonke i-batter isetshenzisiwe futhi amabhola aphekwe ekuthunjweni kwegolide ne-crispy. Khonza kushisa nge-takoyaki sauce, imayonnaise yaseJapane, futhi uhlobise ngama-bonito flakes no-anyanisi oluhlaza. Zitike ngamabhola engwane amnandi nanelisayo.