I-Mixue factory ye-OEM 1kg Isikhumba esiphindwe kabili Ubisi olunambitheka olumhlophe lwe-pudding jelly powder

I-Mixue factory OEM 1kg Isikhumba esiphindwe kabili Ubisi olunambitheka olumhlophe lwe-pudding jelly powder wholesale Isithombe esifakiwe

incazelo emfushane:

Impushana yobisi yesikhumba kabilii-dessert ethandwayo e-Chinese cuisine. Yenziwa ngokuxuba impushana nobisi bese uyishisisa kuze kube uqweqwe oluphindwe kabili lwakha phezulu. Ukuthungwa kubushelelezi, kukhilimu futhi kumnandi kancane.Impushana yobisi yesikhumba kabiliinikeza indlela elula yokujabulela le dessert yendabuko ngaphandle kokulungiselela isikhathi eside. Mane uxube impushana nobisi olushisayo, yiyeke ipholile, futhi kuzokwakheka uqweqwe olumnandi oluphindwe kabili. Kuwukudla okujabulisayo okungajatshulelwa njenge-dessert noma ukudla okulula nganoma yisiphi isikhathi sosuku.

I-One Stop Solution——Izinto Ezingavuthiwe Zetiye Lebhamuza

Ukwesekwa Komkhiqizo :I-Wholesale/OEM/ODM

I-OEM MOQ:0.5-1 Ton

Ukusekelwa Kwamanani :EXW/FOB/CIF/DDP

Imbobo :Shanghai/Guangzhou

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Incazelo

I-Mixue factory OEM 1kg Isikhumba esiphindwe kabili Ubisi olunambitheka olumhlophe lwepudding jelly powder

Isikhumba esikabili Ubisi olunambitheka olumhlophe lwepudding jelly powder

1kg Isikhumba esiphindwe kabili Ubisi olunambitheka olumhlophe lwepudding jelly powder application

I-1kg yesikhumba esiphindwe kabili Ubisi olunambitheka olumhlophe oluyimpuphu jelly

Amapharamitha

I gama le-brand	Hlanganisa
Igama lomkhiqizo	Impushana yobisi yesikhumba kabili
Wonke Ama-Flavour	Impushana yobisi yesikhumba kabili
Isicelo	Itiye le-Bubble, u-ayisikhilimu, Isiphuzo se-Dessert
OEM/ODM	YEBO
I-MOQ	Izimpahla ze-Spot azikho isidingo se-MOQ, Amakhathoni e-MOQ angu-50 ngokwezifiso
Isitifiketi	I-HACCP, ISO,HALAL
I-Shelf Life	18 Omama
Ukupakisha	Isikhwama
Isisindo Esiphelele (kg)	1KG(2.2lbs)
Ukucaciswa kwebhokisi	1KG*20/ibhokisi
Usayizi we-Carton	53cm34cm21.5cm
Isithako	Ushukela omhlophe, i-glucose edliwayo, izithasiselo zokudla
Isikhathi sokuthumela	Indawo: izinsuku ezingu-3-7, Ngokwezifiso: izinsuku ezingu-5-15

Isicelo

Indlela yokwenza:

1 uthele impushana yobisi emanzini okushisa kwegumbi, ugovuze ngenkathi uthela. isilinganiso sempushana namanzi singu-1:10.2 engeza ubisi olujiyile futhii-fructose,bese uwashisisa ndawonye.3 yeka ukushisisa uketshezi lapho sekuqala ukubila, futhi ubande endaweni yezinga lokushisa legumbi.

4 lapho ubande ufike ku-50-60 degree, qala ukuzifaka esitsheni esincane, bese uqhubeka nokuzipholisa lapho ziba yindawo.
izinga lokushisa.

5 gcwalisa ngokunyeumango sauce, ujamu we-strawberry, risani,ubhontshisi obomvu, i-pulp enambitheka