I-Mixue Strawberry fruit jam 2.5kg I-OEM Puree Sauce yokupheka ubisi lwetiye lokubhaka uphudingi wokupheka ekhaya
Incazelo
Kungakhathaliseki ukuthi ungumuntu othanda ukudla okumnandi kwasekuseni noma ufisa ukucwebezela okujiyile, okunezithelo, imbiza kajamu wama-strawberry izongeza ukunambitheka kweberry osukwini lwakho.Iphelele ku-toast, kumakhukhi noma exutshwe neyogathi, le jamu iyisengezo esiphundu nesiguquguqukayo kunoma iyiphi i-pantry.
Amapharamitha
I gama le-brand | Hlanganisa |
Igama lomkhiqizo | ijikijolo |
Wonke Ama-Flavour | I-Hami ikhabe, imango, i-Watermelon Jam, |
Isicelo | Itiye le-Bubble, Isinkwa, u-Ice cream, iziphuzo ze-Ice foundation |
OEM/ODM | YEBO |
I-MOQ | Izimpahla ze-Spot azikho isidingo se-MOQ, |
Isitifiketi | I-HACCP, ISO,HALAL |
I-Shelf Life | 12 Omama |
Ukupakisha | Ibhodlela |
Isisindo Esiphelele (kg) | 2.5L(5.51lbs) |
Ukucaciswa kwebhokisi | 2.5L*6 |
Usayizi we-Carton | 40cm*26.5cm*20cm |
Isithako | Amanzi, isiraphu ye-Fructose, isithelo se-Passion, ushukela omhlophe, umlutha wokudla |
Isikhathi sokuthumela | Indawo: izinsuku ezingu-3-7, Ngokwezifiso: izinsuku ezingu-5-15 |
Isicelo
I-wine rice dumpling Strawberry bubble tea
Ukulungiswa kwezinto ezingavuthiwe: Hlanganisa I-Jasmine Iphunga Letiye Indlela Yokulungiselela Itiye:
Isilinganiso setiye namanzi singu-1:30.Ngemuva kokuhlunga amaqabunga etiye, engeza iqhwa esilinganisweni samaqabunga etiye ngo-1:10 (itiye: ice = 1:10).Gcoba u-20g wamaqabunga etiye, engeza u-600ml wamanzi ashisayo (ku-75 ℃), bese ubilisa imizuzu engu-8.Govuza kancane phakathi nenqubo yokuhlanganisa, hlunga amaqabunga etiye, bese wengeza u-200g wama-ice cubes esobhoni letiye.Govuza kancane ubeke eceleni
Bilisa amadombolo erayisi amancane: isilinganiso se-rice encane emanzini ngu-1: 6-8 (inani lamanzi lilungiswa ngokuvumelana nesimo sangempela).Ngemva kokuba amanzi abilisiwe, uthele irayisi dumpling kuwo.Yipheke emlilweni ophezulu ongu-3500w.Ngemuva kokuthi i-rice dumpling encane intanta (inani elincane lamanzi okuphuza aqondile lingathululwa kuwo ukuze kwandiswe ukuqina), libilise eminye imizuzu emibili, bese ukhipha amanzi bese uwageza kubanda.Khipha amanzi ukuze ucwilise inani elifanele le-sucrose (kunconyelwa ukulisebenzisa kungakapheli amahora amane)
Isinyathelo:(1) Faka ama-strawberry ama-2 amasha (30g) ku-shaker bese uwacindezela odakeni;(2) 2) wezipuni (45g) zikajamu we-Mixue strawberry, (3) 10ml we-Mixue fresh fruit honey, (4) 50g we Hlanganisa ukuphiswa kwewayini, (5) 250g weqhwa, (6) 100ml wesobho letiye eline-jasmine enongiwe, (7) engeza amanzi ahlanzekile kuphawu olugcwele, futhi iqhwa lixutshwe ngokulinganayo;Faka u-40g wesipuni esingu-0.7 sebhola lekristalu lokunambitheka kwasekuqaleni, u-55g wesipuni esingu-1 sedombolo zelayisi bese uwathela enkomishini (ibhola lekristalu lingacwiliswa emanzini)