Ukugcinwa kwezinto ezingavuthiwe:Assam itiyeIndlela yokwenza itiye: isilinganiso setiye namanzi singu-1:40, phisa u-20g wetiye, engeza u-800ml wamanzi abilayo (ukushisa kwamanzi angaphezu kuka-93 ℃), cwilisa imizuzu eyi-10, ugovuze kancane, uhlunge itiye, ikhava uhhafu nengxenye. vala itiye imizuzu emi-5.
Phakamisa ukusebenzisa phakathi namahora angu-4 (qaphela: isilinganiso esincane setiye namanzi, sincane inani lesobho letiye elisetshenzisiwe).
I-Raw material reserve: Isilinganiso sokushaHlanganisamnyamai-tapiocaamapareleemanzini ngu-1:10. Ngemva kwamathumba amanzi, engeza ibhodwe pearl ugovuze kancane. Setha isikhathi sokubilisa sebhodwe leparele sibe yimizuzu engama-25, gcoba amaparele imizuzu engama-25. Ngemva kokupheka, pholisa amanzi, khipha amanzi, bese uwafaka esitsheni ukuze ucwiliswe ushukela.
Thatha njengehakerawu ,45gT99nkuma-creamers obisi, 75ml amanzi abilayo, hlanganisa kahle, 200ml ofAssam itiyeisobho, 10ml weHlanganisai-sucrose.
Iqhwa: Faka u-170g wama-ice cubes ku-ashaker, kanye ne-shakerkufanele ixutshwe ngokulinganayo (qaphela ukuthi iziphuzo ezishisayo azivunyelwe).
[Okushisa: Yenza isiphuzo esishisayo bese wengeza amanzi ashisayo cishe ku-400cc.]
Khipha inkomishi yokukhiqiza elungisiwe, sebenzisa isipuni sokulinganisa esingu-10g esihlanzekile, uthathe u-120g weHlanganisaIjeli yotshani, i-40g yeHlanganisaubhontshisi obomvu ethinini, 5g we-Mixue ama-chips amakinati athosiwe, 5g omisiwe omisiwe, 40g wedessert kakhukhunathiawu, 20gHlanganisaikristalu elimnyama likashukela, ama-20g amaparele, (iqhwa: iqhwa lingangezwa enkomishini) bese uthela itiye lobisi kancane.
I-Chongqing Dunheng(Mixue) ingumphakeli ochwepheshe wezinto ezingavuthiwe zetiye lebhamuza, i-wholesale yokusekelwa, i-OEM/ODM.
Imikhiqizo ihlanganisa: i-bubble tea powder, i-pudding powder, i-popping boba, amaparele e-tapioca, isiraphu, ujamu, i-puree, ikhithi yetiye ye-bubble njll,
ezingaphezu kuka-500+ izinhlobo ezahlukene ze-bubble tea izinto zokusetshenziswa endaweni eyodwa stop.
Isikhathi sokuthumela: Jul-24-2023
