Ukulungiswa kwezinto ezingavuthiwe:HlanganisaIndlela Yokulungiselela Itiye Le-Jasmine Elimnandi:
Isilinganiso setiye namanzi singu-1:30.Ngemuva kokuhlunga amaqabunga etiye, engeza iqhwa esilinganisweni samaqabunga etiye ngo-1:10 (itiye: ice = 1:10).Gcoba u-20g wamaqabunga etiye, engeza u-600ml wamanzi ashisayo (ku-75 ℃), bese ubilisa imizuzu engu-8.Govuza kancane phakathi nenqubo yokuhlanganisa, hlunga amaqabunga etiye, bese wengeza u-200g wama-ice cubes esobhoni letiye.Govuza kancane ubeke eceleni
Bilisa amadombolo erayisi amancane: isilinganiso se-rice encane emanzini ngu-1: 6-8 (inani lamanzi lilungiswa ngokuvumelana nesimo sangempela).Ngemva kokuba amanzi abilisiwe, uthele irayisi dumpling kuwo.Yipheke emlilweni ophezulu ongu-3500w.Ngemuva kokuthi i-rice dumpling encane intanta (inani elincane lamanzi okuphuza aqondile lingathululwa kuwo ukuze kwandiswe ukuqina), libilise eminye imizuzu emibili, bese ukhipha amanzi bese uwageza kubanda.Khipha amanzi ukuze ucwilise inani elifanele le-sucrose (kunconyelwa ukulisebenzisa kungakapheli amahora amane)
Isinyathelo: (1) Faka ama-strawberry ama-2 amasha (30g) ku-shaker bese uwacindezela odakeni;(2) 2 wezipuni (45g) zikajamu we-Mixue strawberry, (3) 10ml we-Mixue fresh fruit honey, (4) 50g wokwenza iwayini le-Mixue, (5) 250g weqhwa, (6) 100ml wesobho letiye elinephunga elimnandi le-jasmine, ( 7) engeza amanzi ahlanzekile kumaki agcwele, futhi iqhwa lixubene ngokulinganayo;Faka u-40g wesipuni esingu-0.7 sebhola lekristalu lokunambitheka kwasekuqaleni, u-55g wesipuni esingu-1 sedombolo zelayisi bese uwathela enkomishini (ibhola lekristalu lingacwiliswa emanzini)
Isikhathi sokuthumela: Jun-01-2023
