I-Mixue wholesale Black Tapioca Pearls Ball 1kg OEM Raw Material yebhamuza Letiye Elithambile Isiphuzo
Ividiyo yomkhiqizo
Incazelo
Amaparele e-Tapiocaziyahlukahluka ngosayizi nangombala, kanti ezimnyama zithandwa kakhulu. Bahlinzeka ngeziphuzo nama-dessert anokwakheka okuyingqayizivele kanye ne-flavour futhi iyisithako esidumile nesithandwayo emazweni amaningi emhlabeni jikelele.
Amapharamitha
I gama le-brand | Hlanganisa |
Igama lomkhiqizo | I-Black Tapioca Pearl |
Wonke Ama-Flavour | I-Black Tapioca Pearl, i-Caramel Tapioca Pearl |
Isicelo | I-Bubble tea, iziphuzo ze-Ice foundation, Uphudingi |
OEM/ODM | YEBO |
I-MOQ | Izimpahla ze-Spot azikho isidingo se-MOQ, |
Isitifiketi | I-HACCP, ISO,HALAL |
I-Shelf Life | 6-9 Omama |
Ukupakisha | isikhwama |
Isisindo Esiphelele (kg) | 1KG(2.2lbs) |
Ukucaciswa kwebhokisi | 1KG*16; 1KG*120 |
Usayizi we-Carton | 58cm*27.5cm*16cm |
Isithako | isitashi, amanzi, izithasiselo zokudla |
Isikhathi sokuthumela | Indawo: izinsuku ezingu-3-7, Ngokwezifiso: izinsuku ezingu-5-15 |
Ukwahlukanisa
Isicelo
I-Braised Fairy Grass enetiye le-Genkwa
Ukugcinwa kwezinto ezingavuthiwe:I-Assam black tea. Indlela yokuphisa itiye: Isilinganiso setiye namanzi singu-1:40, phisa u-20g wetiye, engeza u-800ml wamanzi abilayo (ukushisa kwamanzi angaphezu kuka-93 ℃), cwilisa imizuzu eyi-10, ugovuze kancane phakathi, hlunga itiye, ikhava futhi vala uhhafu wetiye, bese uvusa itiye imizuzu emi-5 ukuze ubeke eceleni.
Phakamisa ukusebenzisa phakathi namahora angu-4 (qaphela: isilinganiso esincane setiye namanzi, sincane inani lesobho letiye elisetshenzisiwe)
I-Raw material reserve: Isilinganiso sokushaamaparele omnyama we-tapiocaemanzini ngu-1:10. Ngemva kwamathumba amanzi, engeza ibhodwe pearl ugovuze kancane. Setha isikhathi sokubilisa sebhodwe leparele sibe yimizuzu engama-25, gcoba amaparele imizuzu engama-25. Ngemva kokupheka, pholisa amanzi, khipha amanzi, bese uwafaka esitsheni ukuze ucwiliswe ushukela
Thatha i-shaker, 45g yeT99 non-dairy creamers powder, 75ml amanzi abilayo, hlanganisa kahle, 200ml ofIsobho letiye le-Assam,10ml kweHlanganisa i-sucrose
Iqhwa: Faka u-170g wama-ice cubes ku-shaker, futhi iqhwa kufanele lixutshwe ngokulinganayo (qaphela ukuthi iziphuzo ezishisayo azivunyelwe)
[Okushisa: Yenza isiphuzo esishisayo bese wengeza amanzi ashisayo cishe ku-400cc.]
Khipha inkomishi yokukhiqiza elungisiwe, sebenzisa isipuni sokulinganisa esingu-10g esihlanzekile, thatha u-120g we-Mixue ujeli wotshani othosiwe, 40g weubhontshisi obomvu ethininiku-Mixue, 5g wamantongomane athosiwe e-Mixue, 5g omisiwe omisiwe, 40g amancanyana amnandiukhukhunathi oyisikwele, 20g we-Mixue black tapioca pearls, (iqhwa: iqhwa lingangezwa enkomishini), bese uthela kancane kancane itiye le-bubble.